The sickle ranks among the oldest agricultural tools in the world. With earliest traces reaching far back to the Neolithic, it still continues to see service to this very day, for example to cut smaller quantities of cereals, herbs or grass. In the Middle Ages, this tool with crescent-shaped blade, sharp inside edge and backwards angled handle was an indispensable farming implement to every peasant. It was typically used for reaping crops or gathering livestock feed for the cold months.

This medieval sickle is made of high carbon steel. The hand-forged 2 mm flat steel blade has a rounded point and a just slightly sharpened, hammered (or peened) edge. The forging marks were intentionally left on the blade, lending a rustic, authentic character to the sickle. The 5 mm square steel handle is elegantly curved and terminates in a small spiral. It is partially twisted, which does not only make for visual appeal, but also improves grip. Its particular shape allows for easy fastening to your garment and also leaves room for customisation, for example your own leather-wrapping.